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Tag: tum

Comida Oxala at the Toronto Underground Market (TUM) – September 2012

Comida Oxala is a Mexican and Portuguese street food pop-up.

October 3, 2012 | By | Reply More

Fidel Gastro’s at the Toronto Underground Market (TUM) – September 2012

Fidel Gastro‘s rebel without a kitchen services, creator of food experiences in the form of extreme cuban sandwiches. Viva la revolucion.

October 3, 2012 | By | Reply More

Bushwick at the Toronto Underground Market (TUM) – September 2012

Learn more about Bushwick: @bushwickto

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Big Brown Box at the Toronto Underground Market (TUM) – September 2012

The Big Brown Box aims to provide an array of multicultural food. Taking ingredients from specific regions of the world, and presenting them in an easy to eat, Eco-friendly box. Each box represents its region. Chef Harrison Hennick puts his own spin on each dish. Creating an international interpretation of classic local dishes. All of this coming to you, the city of Toronto, Summer 2013!

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KEO Confiserie at the Toronto Underground Market (TUM) – September 2012

KEO Confiserie makes artisanal candies with the best ingredients they can find. Their current focus is on French confections, specifically caramels. They use recipes and techniques that they perfected while working in the top restaurants and patisseries of France.

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