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The Night Market at 99 Sudbury Contest [CLOSED]

nightmarket_logo_small

We’re giving away a Night Market prize pack!

The prize pack includes a Canoe Paddle Tour for two from Culinary Adventure Company and a Chef’s apron from Chef Works Canada (Prize pack valued at $300).

NightMarket_LaunchParty

How to Enter 

1. Follow @NightMarketTO on Twitter & Tweet the following:
I’m attending the official launch of @NightMarketTO this Wednesday July 24 @99Sudbury and I want to win the #NightMarketTO gift pack!
2. You may enter the contest by tweet once per day

Contest starts on Monday July 22nd and ends on Wednesday July 24th at 10pm.

One lucky winner will be chosen randomly and announced shortly after the end of contest.

About The Night Market 

The Night Market is a free, weekly bazaar, held every Wednesday Night from 5pm-10pm at 99 Sudbury, from July 3rd – October 23 2013.

Vendors include farmers with fresh produce; grocery items from local purveyors like cheeses, breads and meats and locally made products like sauces, pickles, preserves and baked goods. Food vendors include local restaurants, pop ups, and food trucks selling freshly made food to eat at the market or to take home. Stay for a drink from one of the local drink vendors including wineries, spirit distilleries and breweries. Retail vendors including artisans are also on hand selling clothing, jewelry, art, crafts, flowers and more.

For more information visit NightMarketTO.com

Follow The Night Market on Twitter: www.twitter.com/NightMarketTO
Like Eat Up on Facebook: www.facebook.com/NightMarketTO

About Chef Works Canada

Chef Works can currently be found in over 45 countries around the world. As the only global culinary apparel brand, they have been successfully manufacturing and distributing high-quality culinary apparel internationally for over 45 years. During this time, the company has remained resolute in their mission to provide the best-quality products at the most competitive prices.For more information on Chef Works Canada, visit chefworks.ca.

About Culinary Adventure Company

Culinary Adventure Company prides themselves on providing the best & most unique foodie experiences. Winner of the 2012 Ontario Tourism Award for Best Culinary Tourism Experience! Join Culinary Adventure Company on a food crawl as you taste the dishes, meet the Chef’s…and get a “Behind the Scenes” peak into the city’s culinary underbelly!

For more information on Culinary Adventure Company visit culinaryadventureco.com.

UPDATE

Congratulations to @rolomom! The winner of our #NightMarketTO launch party prize pack contest! Thanks to all who entered!

July 22, 2013 | By | Reply More

Eat Up TO, An Innovative Food Networking Event on June 23, 2013 at 99 Sudbury

eatupto_logo Eat Up TO is an innovative food marketing and networking event – farmers’ market meets tech conference – uniting food and drink vendors, product makers, service providers, speakers and technology.

The purpose of Eat Up is to build community and promote the creation of innovative ideas in the local food world through collaboration and networking. Eat Up provides a platform for all food lovers and industry professionals to connect and share their passion for great food.

ABOUT THE EVENT

Food vendors including home cooks, pop-ups, food trucks, restaurants and professional chefs can try out new ideas, market themselves and get immediate customer feedback. Drink vendors, including local wineries, breweries and spirit distillers can share their brews and cocktails with the local community. Product manufacturers can sell their wares directly in our marketplace – olive oils, pickles, preserves, tea, desserts, kitchen tools and much more. Service providers can show off what they do and find new customers. Food lovers can use the platform to inspire and engage the community by speaking on topics that they are experts in.

BE A VENDOR AT EAT UP!

Interested in becoming a vendor at Eat Up? We are seeking food, product, drink and service vendors. Show off your food, test new concepts and sell directly to your audience. Sign up here.

SPEAK AT EAT UP!

We are seeking industry experts and food lovers to speak on subjects relating to the food world. Use the platform to inspire & engage the community by sharing your knowledge. Sign Up here.

VOLUNTEER AT EAT UP!

Eat Up will depend on the assistance and dedication of volunteers.Volunteers will receive free admittance into the event and a promotional gift bag. Register now to help out!

99Sudbury_MapEVENT DETAILS

What: Eat Up TO presented by Foodea.com
When: Sunday June 23, 2013, 12pm – 6pm
Where: 99 Sudbury
Cost: Tickets are $20 and are available through Uniiverse (uv.rs/EatUpTO2013).
Includes gift bag with promotional items.

This event is 19+. 

PURCHASE TICKETS

Tickets are available via Uniiverse.

For more information visit EatUpTO.com.

May 21, 2013 | By | Reply More

The New Foodea.com Is Here!

On the new Foodea.com, it’s easier than ever to create, find and share your favorite food ideas. Browse existing recipes or add a new one, share your thoughts with an article, find innovative products to help you in the kitchen, view cooking videos and web series, and much more! Get social and fill out your user profile, add your FacebookTwitter and Pinterest accounts and subscribe to your favorite users.

If you already have a Foodea.com account, your account details and settings have already been transferred over.

If you forgot your password, visit Foodea.com and request a new password, it will be sent to you immediately. Don’t have a Foodea.com account? Visit Foodea.com and register for one today!

The new Foodea.com gives you all of the tools you need to create, find and share your favorite food ideas!

January 16, 2013 | By | Reply More

Happy Holidays from Foodea.com!

Happy holidays from the Foodea.com team!

2013 is shaping up to be a very exciting year for Foodea.com and we’ll have exciting new developments to share with you in the new year.

We wish you and your family a wonderful holiday season and a very happy New Year!

The Foodea.com Team
www.foodea.com
www.thefoodeablog.com

 

December 25, 2012 | By | Reply More