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Top 10 Reviewed London Restaurants 2007

December 12, 2007 | By More

Giles Coren, food critic for the Times, has released his list of 2007’s top 10 reviewed restaurants  in London (and surrounding areas).

Here’s a few of the standouts.

Trinity
4 The Polygon, London SW4 (020-7622 1199)

Meat/fish: 8
Cooking: 9
Other: 10
Score: 9.25
Water: 10 *(Yes, they serve Badoit and Evian (boo!), but offering tap first is all — and I’m going to assume they do that to everyone until I hear otherwise.)
Price: £80 for two sans grog.

Charlton House
Shepton Mallet, near Bath, Somerset (01749 342008)

Meat/fish: 10
Water: 10
Cooking: 9
Other: 8
Score: 9.25
Price: Sunday lunch is good value at £27 for three courses.

Magdalen
152 Tooley Street, London SE1 (020-7403 1342)

Meat/fish: 10
Cooking: 8
Other: 9
Score: 9
Water: 7 (Hildon, English, acceptable. Still prefer to see Belu)

Hammers & Pincers
5 East Road, Wymeswold, Leicestershire (01509 880735)

Meat/fish: 9
Cooking: 7
Service: 8
Water: 10
Score: 8.5
Price: seven people, three courses, five bottles: £350, including service

Great Queen Street
32 Great Queen Street, London WC2 (020-7242 0622)

Meat/fish: 10
Cooking: 9
Green fingers: 9
Score: 9.33
Water: 6 (tap, Hildon, Portuguese fizzy)
Price: £35 a head will feed and water you handsomely.

View the complete list at the Times.

Category: Food

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